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Food and Farm Facts Booklet
The 2019 Food and Farm Facts series features interesting and educational facts about food in America - how and where it is grown, and who produces it. Color photographs and USA Today-style graphics illustrate the many fascinating facets of today’s agriculture. The series includes a 32-page book with map insert.
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Author
American Farm Bureau Foundation
Lessons Associated with this Resource
- That Was Then, This Is Now
- The Farmer Grows a Rainbow: High Five Burger
- Charting Agricultural Careers
- Supply and Demand: What If?
- Farm Animal Match
- Growing a Nation Era 3: Prosperity and Challenges
- Journey 2050 Lesson 4: Economy (Grades 6-8)
- Agricultural Production Regions in the United States
- Journey 2050 Lesson 4: Economy (Grades 9-12)
- Growing a Nation Era 4: Into a New Millennium
- Esperanza Rising

Photo by Lyndsey Garber
Photo by NM Department of Agriculture
Photo by NM Department of Agriculture
Photo by Jay Hill
Photo by NM Department of Agriculture
Photo by Lyndsey Garber